The taste of this spicy salad all hinges on the freshness of the ingredients used. Ideally you should source your seafood from the local fresh market, but if getting up at 3am to head out for the top ...

This recipe is similar to regular tom yum but with extra seafood added. In the style of Southern Thai cooking, our recipe is particularly hot and spicy (and we already reduced the quantity of chillies...

Despite its paler appearance tom kha gai, chicken in galangal and coconut soup, is no less tasty and makes a great alternative to its hot and sour cousin, tom yum.   Perfect as a starter or eate...

Thai spring rolls are delicate and compact compared to the looser Chinese and Vietnamese versions. They are also rather mildly flavoured, and the sweet sauce is an essential accompaniment. Great finge...

Thai fish cakes make a great snack, dipped in sweet chilli sauce or in a traditional cucumber relish. They make an ideal starter to any Thai meal or would work equally well as a contemporary Thai tapa...

Tom yum goong, or hot and sour soup with prawns is the ultimate Thai spicy soup. The heat of the chilli combined with zing of the lime juice is guranteed to clear your head! Tom yum is great as a star...

The flavour of som tam papaya salad is one dish which we rate as particularly VeryThai. In fact, if VeryThai were a Thai dish, we'd be som tam! The elements of the salad combine to make one of the tas...